About Us

Embark on a journey with Simpson Livestock, where our roots extend from the tobacco fields to the thriving farmlands of Richmond, KY. Founded by the union of Andrew and Maggie Simpson in 2017, our commitment to excellence took a new form as we dedicated ourselves to raising premium commercial steers and heifers.

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The winds of change swept through our farm when the world faced the challenges of COVID-19. Recognizing the evolving needs of our community, we saw an opportunity to bring our high-quality meats directly to your table. In January of 2023, we proudly initiated retail cut and bulk orders for both pork and beef, ensuring a convenient and direct connection between our farm and your home.

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Since then, we have only grown. Starting this year, we will be opening our Farm Market, where we will be showcasing our excellent cuts and other delicious Kentucky Proud products. This will make it easier than ever to get your hands on our exceptional locally-sourced goods. Additionally, we are excited to announce a new venture, a beautiful event venue! We have transformed a rustic barn with breathtaking views into a space perfect for weddings and any other events you can imagine. We cannot wait for you to come visit us soon!

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